A very basic taste could be pointed as the main feature of Helva with Pistachios by Esma. This dessert did not upset me, but I wasn’t left in state of euphoria, either. Niente di particolare as Italians say. Let‘s admit...
Halva with Pistachios by Al-Rabih was some kind of setback if compared to the more delicious Halva with Chocolate from the assortment of the same producer. Why? Mostly because of too dominant sourness, which muffled the overall taste. This was...
If your craving for something really sweet hits hard, then Halva Salonikios Pistachio by Meletiadis is a right choice. Because it is actually very sugary! Perhaps too much… It seemed that I ate a crystallized mass of tahini and sugar,...
Honestly, I expected more from Handmade Halva Almonds by Argoudelis… Its taste was quite good, but I had an impression that sweetness dominated too much. This halva was rich of whole almonds, but bitterness was too faint. And I was...
In a matter of fact Handmade Halva with Cocoa by Kandylas tasted as good as it looked on the photo of the box. Obviously, I was left completely satisfied! It was a great pleasure to enjoy such slightly bitter and...
When I recently saw Papatya Kakaolu Helva by Baktat in local Turkish store, I decided to buy it. To tell the truth, such round halva tarts in transparent packaging always seemed a little bit weird, but I was very anxious...
